Sometimes it's just finger food that you want. Whether it's to start a meal, or a meal in itself here are some satisfying bites to savor.

Bacon wrapped chicken bites Tender morsels of chicken wrapped in thick cut bacon and seasoned with brown sugar and a hint of chili powder and baked to perfection $15.99 per dozen

Stuffed Mushrooms  choose from crab and cream cheese or italian sausage and leek with parmesan. Crab $19.99/dozen

Italian sausage $12.99/dozen

Deviled eggs My own recipe!

traditional $12.99/dozen

with shrimp $15.99/dozen

Smoked Salmon board Tender smoked salmon with crackers and a cucumber dill sauce  $65.00/ 20 ppl

Mini croissant sandwiches  An assortment of chicken salad, turkey and ham on mini croissants. $2.00 each

Spanikopita Bite sized triangles of spinach and cheese wrapped inside crispy phyllo dough. $12.99/dozen

Antipasto Platter Italian Salamis and cheeses with roasted peppers, olives, marinated artichokes and asparagus. $35.00

Hot crab and artichoke dip (serves 10-12) Served with sliced french bread. $29.95

Imported cheese board with fruit and crackers. $55.00

Cheese and Cracker platter various sliced cheeses with crackers $19.95 (10-12 servings)

Cold Cut platter thin sliced turkey, ham and roast beef rolled and served with various cheeses and crackers. $35.00 (serves 10-12)

Carmelized Onion Dip (serves 10-12) Served with pita chips. $15.95

Italian Sausage in puff pastry (serves 10-12) $19.95

Garlic Roasted Cocktail Shrimp $9.95 per dozen served chilled with cocktail sauce and lemon wedges.

Fruit platter (serves 8-10) $29.95

Veggie platter (serves 8-10) $19.95

Spicy Chicken lettuce wraps (serves 8-10) $25.00  Tender chicken sauteed  with scallions, water chestnuts and peanuts in a spicy or not so spicy sauce. Served with lettuce cups.

Chicken Skewers with peanut dipping sauce $19.95 per dozen

meatballs (barbeque, teriyaki or sweet and sour)   

$5.99 per dozen

Wings (barbeque, teriyaki, hot or sweet and sour) $5.99 per dozen

Here's a a tip for ordering appetizers:

usually allow 3 per person of each type except for shrimp 4 to 5 per person are appropriate.